Chapter 12
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“It’s okay.” Ye Kehuan turned around and quickly rushed to grab the sirloin next to her, lifted the kitchen knife, and quickly cut the sirloin into pieces.

She didn’t know what was going on. Although in recent years, she preferred seeing beautiful women more than handsome guys, it was only appreciation, but Jiang Laien had made her a little…

In short, Ye Kehuan was more heated now.

After tying her hair, Jiang Laien smiled and began to peel the garlic cloves, and then took the washed tomatoes and celery next to Ye Kehuan and cut them into pieces.

Then, Ye Kehuan picked up a pot of cold water and put the sirloin in to blanch. After a while, a lot of blood foam boiled in the pot.

After removing the sirloin, Ye Kehuan poured out the blanching water, and then began to wash the sirloin with water and dried it.

After everything was ready, Ye Kehuan picked up another pot of oil and poured it in a circle. After the oil temperature was almost the same, she picked up a plate of ingredients and opened an advertisement for the materials provided by the program team: “A great show is about to happen. First, we pour our Feihong brand peanut oil in to sauté our onion, ginger, garlic, and aniseed.”

At this time, Jiang Laien picked up from Ye Kehuan’s words: “This brand of peanut oil smells really good!”

“Yes,” Ye Kehuan chuckled, and followed Jiang Laien’s words to continue advertising, “I hope the program team can give me a few more bottles after the show is over.”

Once the things were put in the pan, within a few seconds they were fried and crackling, and at the same time, the fragrance from the ingredients were perfectly melding.

Wearing an apron with a large spoon in her hand, Ye Kehuan’s movements were sharp and handsome. At this time, Ye Kehuan looked like a real chef. The people around couldn’t help looking at her.

Liu Yun knew that Ye Kehuan would definitely be able to cook, but she didn’t expect that Ye Kehuan’s cooking level seemed to be so high!

“Okay, now the aniseed and so on are all sautéed, we’re almost done, let’s put in the sirloin!” Then Ye Kehuan poured the cleaned sirloin into the pot, poured in a lot of wine, and held the handle of the pot, stir frying with a fiery light in her eyes. “Stir well!”

Under Ye Kehuan’s stir-frying, some small oil stars gradually appeared on the skin of the sirloin, and then it became a little charred.

This had just become the main topic: a scent which couldn’t be hidden had begun floating out, causing everyone’s stomachs to grumble. Jiang Laien watched the golden brisket gradually begin appearing in the pot, and couldn’t help swallowing. She felt so hungry, and the more she looked, the hungrier she got. Involuntarily, Jiang Laien picked up half of the extra tomato and took a bite, but still felt that she couldn’t satisfy her stomach.

“Remove the seasoning and add it to the saucepan!” Ye Kehuan yelled angrily, taking the seasoning away, and put all the sautéed sirloin pieces into a large saucepan. A lot of water was inside. “Add water, cover, and boil on high heat!”

The whole process was smooth and flowing, and the eyes of the people around her moved along with the movements of her hands. Jiang Laien looked at Ye Kehuan from the side, and couldn’t help but laugh again, then tilted her head and wiped Ye Kehuan’s sweat with her handkerchief.

Ye Kehuan turned her head to look at her and whispered, “Thank you.”

After nearly an hour passed, the aroma of the beef brisket pot became more and more intense. Ye Kehuan glanced at the time and started to make fish.

Pouring the water from the pot, adding the dried bean curd, shiitake mushroom, and shrimps in, then blanch it again and remove it. Ye Kehuan started to fry the fish again, and continued to fry until it was golden on both sides before removing it.

In the next second, Ye Kehuan put the diced beef, peanuts, garlic slices, shiitake slices, and green onions into the pan and fried them together to create a fragrant flavor. Then she added the sweet noodle sauce and the previously blanched stuff and fried them again. After a short while, a fresh fragrance began to pour into people’s noses and made them salivate.

Finally, Ye Kehuan poured cooking wide and water into the pot, stirred properly, put the golden-fried fish into it, and let it simmer slowly. Even though Ye Kehuan put a lid on it, with the prolonged cooking time, the scent it let out was hard to hide.

After ten minutes passed, Ye Kehuan opened the pot and saw that the rich juice in the pot was still boiling, and the fish in it had been simmered so that the skin was wrinkled.

Turning off the heat and removing the fish, Ye Kehuan placed it on a plate. Then she used a large spoon to scoop up the remaining thick broth in the pot and poured it over the fish bit by bit.

In a short time, the sauced fish was ready. The whole meal was perfect, with the fish swimming in the delicious thick broth; even if you looked at it from a distance, it would stir your appetite and your tongue to salivate.

“It looks so delicious! I really want to eat it!” Bai Wei couldn’t help screaming.

“It’s just okay…” Ye Kehuan smiled shyly.

“I really want to eat the dishes you make…” Bai Wei narrowed her mouth.

“After this, if I have time, should I make you a meal?” Ye Kehuan raised her eyebrows.

“Yeah! I have to say, you are really too powerful!” Bai Wei took out her phone. “And your personality is good too. Many people on the Internet are talking nonsense. I want to tell them that you are not that kind of person!”

After speaking, Bai Wei posted on Weibo: “I was shocked. The more I see, the more I feel that Sister Kehuan is so good, completely different from her legendary appearance!”

It didn’t take long for the netizen’s messages to stun her.

[Commercial lies?]

[Weiwei, were you kidnapped by her? Don’t be afraid, hold on!]

[Lying about her… Don’t polish it, no matter how white she is, I still won’t like that turd even if I die.]

Bai Wei obviously couldn’t help being stunned, and holding her mobile phone she aggrievedly said: “I’m speechless. Obviously what I said was true.”

Ye Kehuan shook her head: “It’s okay, I’m used to it.”

Next, Jiang Laien opened the lid of the sirloin under Ye Kehuan’s instructions, and poured the diced tomato into it, added salt, stirred gently, and then re-covered it. Ye Kehuan gave the program a relatively simple meal. The more complex meal was started with Jiang Laien’s beaten egg mixture, stirred evenly, and the two worked together under a division of labor, and they worked well together.

To make this kind of egg fried rice, the rice should not be sticky, and the egg liquid should not be too much, otherwise it may fail.

She started by heating the oil in the pan, and then Ye Kehuan poured the mixed rice in and started to stir fry quickly. Since each rice grain was wrapped in egg liquid, when the egg liquid solidified, the whole fried rice had a golden appearance.

Ye Kehuan poured the diced tomatoes in and fried for a while, then added salt and chopped green onions. After a while, the aroma of egg fried rice floated to everyone’s noses.

Just as Ye Kehuan finished the loosely fried egg fried rice, Jiang Laien scooped the tomato sirloin out of the pot. Everyone in the court was shocked, but at the same time, everyone’s stomachs began to grumble louder.

In the blink of an eye, the time was up, and everyone was forced to stop no matter if they were done or not.

Then, the gourmets sat all together, waiting for the various groups to serve their dishes.

Zhou Junyi’s was the first group, and he was quite confident when he was serving the dishes. After all, none of the people around him who had eaten the food he cooked said it was bad. In fact, they all boasted about it.

In fact, after the foodies finished tasting, they nodded one after another, saying that it was not bad. Zhou Junyi couldn’t help laughing. It seemed that he would be able to win this time.

Then, after the gourmets finished tasting the other three groups, it was the turn of Ye Kehuan and Jiang Laien. Jiang Laien couldn’t help but clench her fists.

The gourmets scooped up a spoonful of Ye Kehuan’s egg fried rice, chewed it and swallowed it, and were silent for a moment.

After a while, one of them said, “God. This is probably the best fried rice I have ever eaten!”

“Yes! Each spoonful is wrapped in golden eggs, slightly sour tomatoes, and fragrant green onions—it’s delicious!”

Seeing that the egg fried rice was well received, Jiang Laien couldn’t help but laugh as a weight was removed from her heart.

At this time, a gourmet moved on to the fish.

Every piece of the fish looked so perfect. The skin on the outside was soft and glutinous, and the meat inside was very tender. When you eat it, the juice drips on your taste buds, which immediately creates a greatly enjoyable taste.

After eating the fish made by Ye Kehuan, the gourmets couldn’t help giving their thumbs up.

“With this kind of cooking skill, it would be okay to be a chef.”

“Yes, the taste of this fish is relatively heavy, but the taste of the meat still shines through. How did you do it?”

After listening, Ye Kehuan laughed, and then roughly talked about her ordinary skills.

Then, everyone hurriedly picked up the tomato sirloin made by Ye Kehuan and put it in their mouths and tasted it carefully.

After eating, a gourmet nodded: “The sirloin is really soft and delicious, and the beef tendon is very good. They are delicious and delicious!”

After he finished speaking, he continued to stuff his face, and poured a little bit of soup with just the right consistency onto the fried rice, stirred it and swallowed. He nodded as he ate, only feeling that it was so delicious that he couldn’t speak.

Bai Wei stood to the side and swallowed hard: “Ah, I feel like eating this so much. I really want a bite!”

Hearing Bai Wei’s words like this, her partner patted her shoulder gently: “I will make you something when we get back?”

Bai Wei glanced at the food in front of her, and finally smiled awkwardly: “I don’t want it anymore.”

Ye Kehuan laughed and looked at the judges again, and found that in a short period of time, everything she made had been eaten up by everyone!

In the end, the gourmets hardly had any disputes, and the group of Ye Kehuan and Jiang Laien was selected as first place in this challenge!

“We did it, we did it!”

Excited, Ye Kehuan turned around and hugged Jiang Laien, pressed her into her arms, and put her chin on her shoulder.

Hearing the words, Jiang Laien gently hugged her back and nodded with a smile: “Yes, that’s great!”

After realizing what she was doing, Ye Kehuan couldn’t help but freeze.

 

The author has something to say: How many people think of Kehuan and Kexin? ? ?

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